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Chicken Rashmi Kabab Recipe
How to make Chicken Rashmi Kabab...
Ingredients:
- Half Kg Chicken
- Half Tsp chilli flakes
- 6 Green Chilies
- 1 Onion
- 4 Tbsp Green Coriander
- 2 Tbsp Ghee
- 1 Tsp Garlic paste
- 1 Tsp Ginger paste
- 2 Tbsp Cream
- 1 tsp TSP Coriander Powder
- 1 TSP Cumin Powder
- 1 TSP Garam Masala Powder
- 1 TSP Black Pepper Powder
- 1 TSP white pepper Powder
- Salt (As Needed)
- Cooking Oil (As Needed)
Preparation:
- First of all,
- Take a Blender, add chicken, ghee, White Pepper Powder, Salt, Black Pepper Powder, Green Coriander,Onion,cream, Garam Masala Powder, Cumin Powder, Ginger, Garlic, Green Chili.
- Now Blend these all ingredients with Chicken.
- And Keep it in the fridge for 30 Minutes
- Apply the oil at the hands, make kababs from the marinated chicken
- Take a pan, add oil and fry the kababs lightly
Preparation Time: 30 Minutes
Serve: 4 People
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